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Mollusks in British Cuisine: A Rare Delicacy?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From middle ages times to today day, mollusks have actually been a treasured active ingredient in standard meals like soups and stews. https://gregoryroljg.blogadvize.com/34532492/clams-in-the-uk-a-taste-of-the-seaside

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