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Mollusks in British Food: A Rare Delicacy?

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You'll discover that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to today day, mollusks have actually been a treasured active ingredient in standard meals like soups and stews. Today, British https://the-clam-conundrum-are-br93715.blog-gold.com/34186891/clams-on-the-british-plate-a-rare-sight

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