This recipe is like Mexican shakshuka, so it’s great for a lovely brunch. If you wish to toggle the flavors, try out employing additional poblano peppers and less potatoes. Drain off any excessive oil, then dip each fried tortilla into the warm enchilada sauce. Area the smothered tortilla on the https://spicysalsa25577.bloggerswise.com/34588699/the-fact-about-fiesta-atmosphere-that-no-one-is-suggesting