Rinse Before Cooking: Carefully rinse the crab legs below chilly, fresh h2o to eliminate residual salt in the surface. This is particularly handy with the knuckle meat, which tends to retain far more organic brine. Speedy Reheat: King Crab Legs are entirely cooked and only require reheating. Our king crab https://andersonjrxcg.blogtov.com/15701197/what-does-kingcrab-leg-mean